The La Espanola Squeezy Chilli Oil brings together Spanish extra virgin olive oil and chilli extract for a fiery yet balanced flavour. This versatile oil is designed for everyday cooking, from drizzling over pizza to adding heat to soups and marinades.
A Fiery Spanish Twist for Everyday Cooking
Turn up the heat in your kitchen with La Española Squeezy Chilli Oil. Combining the smooth taste of Spanish extra virgin olive oil with the warming kick of chilli, this bold and versatile oil delivers instant flavour with every squeeze. Created for adventurous food lovers, it's the perfect way to add a touch of spice, depth and Mediterranean character to everyday meals. Whether you're cooking, marinating or finishing a dish, a quick drizzle is all it takes to transform ordinary food into something extraordinary.
BOLD FLAVOUR. BALANCED HEAT. Infused with chilli, this oil delivers a rich, rounded flavour profile with a slow-building warmth that enhances rather than overwhelms. Expect extra virgin olive oil notes complemented by a vibrant chilli kick, creating a delicious balance of flavour and heat that lingers pleasantly on the palate.
NEW SQUEEZY BOTTLE FORMAT The convenient squeeze bottle makes adding flavour effortless. Drizzle directly onto pizza, swirl through soups, finish grilled vegetables or add a spicy touch while cooking. The precision nozzle gives you complete control, helping you add exactly the right amount of heat every time. Perfect for adding chilli heat to everyday meals, this versatile chilli oil works across a wide range of cuisines, from Mediterranean favourites to Asian-inspired dishes.
PERFECT FOR:
Why Choose La Española Squeezy Chilli Oil?
Vegetarian
| Energy | 3381 kJ/822 kcal |
| Fat | 91.4 g |
| - of which saturates | 12.8 g |
| mono-unsaturates | 70.4 g |
| polyunsaturates | 8.2 g |
| Carbohydrate | 0 g |
| - of which sugars | 0 g |
| Fibre | 0 g |
| Protein | 0 g |
| Salt | 0 g |
Storage: Ambient. The oil may thicken below 10°C. Allow to warm at room temperature for the oil to flow.
Preparation and Usage: The oil may thicken below 10°C. Allow to warm at room temperature for the oil to flow. Ideal for: Paella & risotto - Adds a spicy kick; Pizza & pasta - A bold finishing drizzle; Seafood dishes - A fiery touch; Ramens & soups - Adds heat & flavour.
Package type: Bottle
Recycling information: Recyclable
Other Information: Full Product Name: Chilli Flavoured Extra Virgin Olive Oil. Storage: Best before end and lot. Store away from light and heat. The oil may thicken below 10°C. Allow to warm at room temperature for the oil to flow. Importer: Acesur Ltd, Madison House, 31 High Street, Sunninghill, Ascot, SL5 9NP, UK.
Ingredients: Extra Virgin Olive Oil, Chilli Extract
Brand: La Espanola
Brand details: With more than 60 million olive trees, Jaén is recognised as the leading producer of olive oil in the world.
