This light and fruity olive oil offers a high smoke point for healthy everyday cooking. La Espanola Olive Oil is a blended oil suitable for vegetarians and vegans. Use it for frying, grilling, and roasting.
Oil comprising exclusively olive oils that have undergone refining and virgin oils obtained directly from olives.
Country of origin: Spain
| Nutrient | Per 100ml |
|---|---|
| Energy (kJ) | 3381 |
| Energy (kcal) | 822 |
| Fat | 91.4g |
| - of which saturates | 12.8g |
| Carbohydrate | 0g |
| - of which sugars | 0g |
| Fibre | 0g |
| Protein | 0g |
| Salt | 0g |
Store in a cool, dry place away from direct sunlight. The oil may solidify and become cloudy at low temperatures less than 10°C. This is normal and has no effect on the product quality. The oil will clear on gentle warming at room temperature. Do not refrigerate.
La Espanola Olive Oil is a blended oil which is specially refined and has a light, fruity flavour. It is characterised by its mild flavour and high smoke point making it perfect for everyday low and medium heat cooking. Perfect for light frying, grilling and roasting. It offers a healthy alternative to butter.
Package type: PET bottle
Other Information: Olive Oil. Store away from light and heat. Keep at room temperature.
Ingredients: Olive Oil
Dietary Information: Suitable for vegetarians and vegans. Kosher
Alcohol by volume: 0
