Enjoy the authentic taste of France with La Boulangère's part-baked baguette, perfect for a quick and delicious meal. This traditional French bread offers a crispy crust and airy crumb, easily warmed to perfection in minutes. A convenient and tasty choice for any occasion.
Discover the true taste of France with La Boulangère's Stone Oven Baguette. In any occasion, this traditional French bread has a crispy crust and a honeycomb crumb. Simply warm in the oven and enjoy!Our StoryFollowing French baking traditions that have been passed down for three generations, our Stone Oven Baguette is made with simple, quality ingredients: French malt and wheat flour, natural leaven, and hearty grains including flax and sunflower seeds. No artificial flavour or colours.No compromise to taste. Comme il faut.
Suitable for freezing Product life guaranteed for more than 3 weeks.Product information
Discover the true taste of France with La Boulangre's Stone Oven Baguette. In any occasion, this traditional French bread has a crispy crust and a honeycomb crumb. Simply warm in the oven and enjoy!
Our Story
Following French baking traditions that have been passed down for three generations, our Stone Oven Baguette is made with simple, quality ingredients: French malt and wheat flour, natural leaven, and hearty grains including flax and sunflower seeds. No artificial flavour or colours.
No compromise to taste. Comme il faut.Made with Leaven, Bake in 10 minutes at 210C in a Fan Oven, Plant Based, Baked in Goodness, Vegetarian Society Approved - Vegan
Country of Origin
France
LIFE 3w+
Storage
Suitable for Home Freezing
Preparation and Usage
Heating Instruction: Remove all packaging. Pre-heat oven to 210C and place baguette in the centre of the oven for 10 minutes or until ready.
Instructions
Oven cook - From Ambient. Remove all packaging. Pre-heat fan oven to 210c and place baguette in the centre of oven for 10 minutes or until ready.
Package Type
Bag
Recycling Information
Pack - Do Not Recycle
Other Information
Full Product Name:
Stone Oven Part-Baked Baguette
Storage:
Store in a cool, dry place. Suitable for home freezing. Ideally, freeze as soon as possible after purchase, but always by the est before\ date shown. Use within 1 month. Defrost thoroughly for a minimum of 2 hours. Use within 24 hours. Do not refreeze.
Safety Warning:
CAUTION: Product might be hot. Handle with care to avoid scalding. All cooking appliances vary, this is a guide only.
SAFETY WARNING: To avoid danger of suffocation, keep this bag away from babies and small children.
Additional Information:
Packaged in a protective atmosphere.
Brand
La Boulangre
Manufacturer
Produced for:
Norac Foods UK,
144 Liverpool Road,
London,
N1 1LA,
UK.
Return To Address
Norac Foods UK,
144 Liverpool Road,
London,
N1 1LA,
UK.
Customer service La Boulangere UK is here to help. Please email us via our website: www.noracfoodsuk.com
Typical Values
per 100g:
Per 1/3 of Baguette (83g):
Energy
1083kJ/256kcal
895kJ/211kcal
Fat
1.3g
1.1g
of which saturates
0.2g
0.2g
Carbohydrate
51g
42g
of which sugars
3.9g
3.2g
Fibre
2.7g
2.2g
Protein
8.6g
7.2g
Salt
1.3g
1.1g
Typical Values
per 100g:
Per 1/3 of Baguette (83g):
Energy
1083kJ/256kcal
895kJ/211kcal
Fat
1.3g
1.1g
of which saturates
0.2g
0.2g
Carbohydrate
51g
42g
of which sugars
3.9g
3.2g
Fibre
2.7g
2.2g
Protein
8.6g
7.2g
Salt
1.3g
1.1g
Ingredients
Wheat Flour (64%), Water, Leaven (3.1%) (Water, Durum Wheat Flour, Yeast), Natural Flavouring, Wheat Gluten, Salt, Yeast, Malted Wheat Flour, Antioxidant: Ascorbic Acid
Allergen Information
May Contain Milk, May Contain Soya, Contains Wheat
Allergy Information
Potential traces of Milk and Soya due to manufacturing methods.
Dietary Information
Suitable for Vegetarians; Suitable for Vegans
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