Simply add 320ml of boiling water to the Koka Original Curry instant noodles and wait 2 minutes for a delicious meal. These authentic Singaporean noodles are perfect for on-the-go convenience.
Koka's instant noodle pots are the perfect size to fit in your backpack and enjoy on-the-go or from the comfort of your home within minutes. Available in a variety of flavours there's aways something for whatever you're craving. Showcasing the vast diversity of South East Asian spices, KOKA Original Curry noodles are packed with flavour and the go-to choice for those who like their noodles loaded with character.
Ingredients: Noodles: Wheat Flour, Palm Oil, Salt; Seasoning: Salt, Curry Powder, Flavour Enhancer (E621), Sugar, Hydrolysed Soy Protein, Onion Powder, Spices, Chives; Garnish: Dehydrated Carrot, Corn, Peas.
| Nutrition (Per 100g as prepared) | Per 100g | Per serving |
|---|---|---|
| Energy | 334kJ / 80kcal | 1301kJ / 310kcal |
| Fat | 3.4g | 13.1g |
| - of which saturates | 1.6g | 6.1g |
| Carbohydrate | 10.3g | 40.2g |
| - of which sugars | 0.6g | 2.3g |
| Fibre | 0.5g | 1.9g |
| Protein | 1.8g | 7g |
| Salt | 0.8g | 3g |
Features: Suitable for Vegetarians, Halal. Product of Singapore.
Storage: Store in a cool, dry place. Best before: see bottom of cup. Storage Type: Ambient.
Preparation and Usage: Cooking instructions: 1) Peel lid to half. Empty seasoning & garnish sachets into cup. 2) Add 320 ml of boiling water. 3) Close lid for 2 minutes. 4) Mix well and serve.
Manufactured by: Tat Hui Foods Pte Ltd, 37 Quality Road, Singapore, 618808. Country of Origin: Singapore.
