Chilli rating - Mild - 1
Black Lentil and Red Kidney Bean Dal
Ready in just 2 minutes!
2 Mins Microwavable Easy Pouch
No Artificial Preservatives, Colours or Flavours
Suitable for Vegetarians
Kohinoor specialises in the vibrant and eclectic ingredients of true India, bringing you both traditional and contemporary flavours from our Indian Kitchen. This traditional dish is a favourite in many of Delhi's finest restaurants. Black lentils are cooked whole in a creamy sauce that combines red kidney beans, tomatoes and ginger.
Table of Nutritional Information
per 100g | |
---|---|
Energy | 381kJ |
Energy | 91kcal |
Fat | 2.9 g |
(of which saturates) | 0.4 g |
Carbohydrate | 9.1 g |
(of which sugars) | 1.0 g |
Fibre | 4.2 g |
Protein | 5.1 g |
Salt | 0.72g |
Suitable for Vegetarians
For allergens including Cereals containing Gluten see ingredients in bold.
Free From Artificial Colours
Free From Artificial Flavours
Free From Artificial Preservatives
Allergy Advice
May also contain Peanuts, Nuts, Cereals containing Gluten, Sesame, Soya, Milk, Mustard & Celery.
Produced & packed for:
Indo European Foods Ltd,
40 Langer Road,
Felixstowe,
Suffolk,
United Kingdom,
IP11 2BF.
EU: Ebro Foods S.A,
Paseo De La Castellana No 20,
28046 Madrid,
Spain.
Preparation
1. Tear 2 cm
2. 2 Mins 800 W or 3 mins
Heat for 2 minutes in a microwave at 800W or 3 minutes in a saucepan.
Do not consume if the pouch has leaked or swollen.
Country of origin: India
Packed in: India
Pouch
Store in a cool dry place. Once opened keep refrigerated and consume within 3 days. Do not consume if the pouch has leaked or swollen.
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