Slow-cook your lamb with Kohinoor Old Delhi Nihari Cooking Sauce for an authentic Mughal-inspired dish. This medium spicy sauce is ready in minutes and brings traditional Indian flavours to your kitchen. A product of India, available from McGrocer.
This aromatic recipe dates back to the reign of the Mughal Emperors. Its name is derived from the Arabic word 'Nahar', meaning 'day break' - the time at which the dish was traditionally eaten having been slow-cooked overnight.
Ingredients: Water, Onion, Tomato, Sunflower Oil, Nihari Masala (4.06%), Ginger, Wheat Flour (Wheat Gluten), Salt, Garlic, Red Chilli Powder, Turmeric Powder and Acid E330
Nutrition (Per 100g / Per Serving 125g):
| Per 100g | Per Serving | |
| Energy | 586.45kJ / 140.3kcal | 733.07kJ / 175.38kcal |
| Fat | 7.5g | 9.38g |
| - of which saturates | 1g | 1.25g |
| Carbohydrate | 15.4g | 19.25g |
| - of which sugars | 1.8g | 2.25g |
| Fibre | 4.4g | 5.5g |
| Protein | 2.8g | 3.5g |
| Salt | 1.41g | 1.76g |
Features:
Allergy Advice: May also contain Peanuts, Nuts, Wheat, Gluten & Sesame Seeds.
Storage: Store in a cool dry place. Once opened, keep refrigerated and consume within 3 days. Do not exceed best before end date. Storage Type: Ambient.
Usage: Number of Serving 3
Manufacturer Address: Produced & packed for: Indo European Foods Ltds, Kohinoor House, 40 Langer Road, Felixtowe, Suffolk, United Kingdom, IP11 2BF.
Country of Origin: India
