Kohinoor Dal Makhani is a traditional Indian lentil dish featuring black gram lentils and red kidney beans in a creamy tomato sauce. This ready-made meal heats in just 2 minutes, making it a convenient option for a quick vegetarian dinner. Enjoy authentic flavours from the comfort of your home.
Makhani Dal. Net Content: 300 g
Ingredients: Water, Black Gram Lentils (35%), Red Kidney Beans (12%), Tomato Puree (4.7%), Tomato (4.7%), Refined Sunflower Oil, Garlic, Salt, Ginger (0.6%), Cumin Powder, Garam Masala, Fenugreek Leaf Powder, Red Chilli Powder, Mace Powder & Nutmeg Powder
| Energy | 381kJ / 91kcal |
| Fat | 2.9g |
| - of which saturates | 0.4g |
| Carbohydrate | 9.1g |
| - of which sugars | 1.0g |
| Fibre | 4.2g |
| Protein | 5.1g |
| Salt | 0.72g |
Allergy Advice: May also contain Peanuts, Nuts, Cereals containing Gluten, Sesame, Soya, Milk, Mustard & Celery.
Storage: Store in a cool dry place. Once opened keep refrigerated and consume within 3 days. Do not consume if the pouch has leaked or swollen.
Storage Type: Ambient
Product Information: Kohinoor specialises in the vibrant and eclectic ingredients of true India, bringing you both traditional and contemporary flavours from our Indian Kitchen. This traditional dish is a favourite in many of Delhi's finest restaurants. Black lentils are cooked whole in a creamy sauce that combines red kidney beans, tomatoes and ginger.
Preparation and Usage: Preparation 1. Tear 2 cm 2. 2 Mins 800 W or 3 mins Heat for 2 minutes in a microwave at 800W or 3 minutes in a saucepan.
Country of Origin: India
