Knorr Rich Beef Stock Pots are concentrated stock pots designed to add deep, meaty flavor to your dishes. Gluten-free and made with no artificial colors or preservatives, they offer a convenient way to enhance soups, stews, and sauces. Simply dissolve one pot in 500 ml of boiling water for a rich stock, or use directly in cooking.
Ingredients: Water, salt, BARLEY malt extract, flavourings (MILK), beef fat (beef fat, antioxidant (extracts of rosemary)) (2.6%), beef stock powder (2.5%), yeast extract, caramel syrup, potassium chloride, maltodextrin, sugar, gelling agents (xanthan gum, locust bean gum), onion juice concentrate, sunflower oil, beef powder (0.1%), lemon juice powder (lemon juice, maltodextrin), lovage roots, thyme.
| Typical values | Per 100g Unprepared | Per Serving Prepared |
|---|---|---|
| Energy (kcal) | 90 kcal | 6 kcal |
| Energy (kJ) | 361 kJ | 25 kJ |
| Fat (g) | 3.1 g | <0.5 g |
| of which saturates (g) | 1.5 g | 0.1 g |
| Carbohydrate (g) | 10 g | 0.7 g |
| of which sugars (g) | 2.2 g | <0.5 g |
| Fibre (g) | 0.9 g | <0.5 g |
| Protein (g) | 4.9 g | <0.5 g |
| Salt (g) | 14.5 g | 1 g |
Enhance the irresistibly deep, meaty flavour of your dishes with the full-bodied taste of Knorr Rich Beef Stock Pots. Knorr Rich Beef Stock Pots contain quality vegetables to bring out the rich flavour of your beef dishes. This pack contains 4x 28 g stock pots. The rich and flavourful taste is an easy way to make a beef dish stand out. Try it in a beef stroganoff or look for recipe inspiration on the Knorr website. Gluten-free and free from artificial colours and preservatives.
Product can crystallise - this is a natural process which doesn't impact on product quality.
Country of Origin: Italy.
Looking for a deliciously rich stock to enhance the taste of your beef meals? Gluten free and an extra-rich recipe, they are perfect for creating a variety of dishes ranging from beef pies to rustic stews, delicious sauces, tasty soups and more. Simply add the gluten-free stock pot directly to your dishes, or dissolve into 500 ml of boiling water. For a lighter stock, use 750 ml of water.
