Simply add a Knorr Vegetable Stock Pot straight to your dishes, or dissolve one in 500 ml of boiling water for a rich, savoury base. This gluten free stock pot is made with sustainably grown vegetables and herbs, with no artificial colours or preservatives. Knorr is a trusted UK brand delivering full-bodied flavour to vegetarian and vegan meals.
Enhance the flavour of your vegetable-based, vegan and vegetarian meals with the full-bodied taste of Knorr Vegetable Stock Pot. Knorr Vegetable Stock Pots contain quality ingredients such as sustainably grown vegetables to bring out the rich flavour of your dishes. This pack contains 8x 28 g stock pots.
Enjoy without worry - our gluten-free vegetable stock is free from artificial colours and preservatives. Gluten free and made with sustainably grown vegetables and herbs, they are perfect for creating a variety of dishes, ranging from vegetarian curries, rustic stews, delicious sauces, tasty soups and more.
Preparation: Simply add the vegetable stock pot directly to your dishes, or dissolve into 500 ml of boiling water. For a lighter stock, use 750 ml of water.
Ingredients: Concentrated vegetable stock (65%) (water, leek (1.2%)?, carrots (1% )?, CELERY?, red pepper ?, onion?, CELERIAC?), salt, yeast extract, palm fat, sugar, potassium chloride, gelling agents (xanthan gum, locust bean gum), flavourings, spices (CELERY seeds?, lovage root?, nutmeg, pepper), parsley?, maltodextrin, caramel syrup. ? Sustainably grown
Warnings: Product can crystallise - this is a natural process which doesn't impact on product quality.
Nutrition:
| Energy | 23kJ; 6kcal |
| Fat | <0.5 |
| - of which saturates | 0.2 |
| Carbohydrate | <0.5 |
| - of which sugars | <0.5 |
| Fibre | <0.5 |
| Protein | <0.5 |
| Salt | 0.83 |
Country of Origin: Italy
