Enjoy a quick and satisfying meal with spicy Gochujang chicken from Kitchen Joy. This Korean-inspired dish combines tender chicken, cabbage and carrot in a sweet and spicy sauce, served on sticky jasmine rice. Ready in just 8 minutes from frozen, it's perfect for a fast lunch or easy dinner.
Delivering a balanced hit of spice and subtle sweetness, this Korean-inspired dish brings together red chillies, fermented soy beans, garlic and a splash of rice vinegar. We add tender chicken, cabbage and carrot, inspired by our favourite Korean jjigae dishes, all served on a bed of sticky jasmine rice.
Country of origin: Thailand
| Typical Values | Per 100g | Per Pack |
|---|---|---|
| Energy | 485 kJ / 115 kcal | 1698 kJ / 401 kcal |
| Fat | 1.0g | 3.5g |
| - of which Saturates | 0.3g | 0.9g |
| Carbohydrate | 19g | 67g |
| - of which Sugars | 3.8g | 13g |
| Fibre | 1.6g | 5.6g |
| Protein | 6.6g | 23g |
| Salt | 1.0g | 3.4g |
Storage: Keep frozen at -18°C. If thawed, do not refreeze.
Microwave - From Frozen
WARNING: Although every care has been taken to remove small bones, some may remain.
Ingredients: Cooked Jasmine Rice (50%) (Water, Jasmine Rice, Sunflower Oil), Cooked Chicken (18%) (Chicken Breast, Water, Salt, Dextrose, Sugar), Water, Cabbage, Onion, Gochujang Sauce (Glucose Syrup, Miso Paste [Water, Soya Bean, Rice, Salt], Sugar, Water, Red Chilli, Apple, Onion, Wheat Flour, Soya Bean, Salt, Paprika, Garlic Powder, Rice Vinegar, White Pepper), Carrot, Spring Onion, Sugar, Soya Bean, Wheat Flour, Modified Tapioca Starch, Sesame Oil, Sesame Seed, Salt, Yeast Extract, Acidity Regulator (Citric Acid), Maltodextrin
Allergen Information: Contains Sesame, Contains Soya, Contains Wheat
