Indulge in a delicious, vegan-friendly Margherita pizza experience with Kirsty's Classic Vegan Margherita Pizza. This gluten-free, dairy-free option is perfect for those seeking a healthier, yet satisfying meal.
Do Not Recycle: Film. Recyclable: Carton.
Free From: Milk, Soya, Wheat.
Gluten free. Suitable for Vegans.
315 Grams
Nutrient | Per 100g | Per slice |
---|---|---|
Energy kJ | 955kJ | 1385kJ |
Energy kcal | 227kcal | 330kcal |
Fat | 8.6g | 12.5g |
(of which saturates) | 1.5g | 2.2g |
Carbohydrate | 26.5g | 38.4g |
(of which sugars) | 3.5g | 5.1g |
Fibre | 1.4g | 2.0g |
Protein | 10.3g | 14.9g |
Salt | 0.73g | 1.1g |
This pack contains 2 servings |
Keep Frozen.
Keep Frozen Below -18°C Once Defrosted Do Not Refreeze
Thin & crispy stonebaked base, with rich Italian tomatoes & deliciously creamy dairy-free vegan cheese
Vegan & Gluten Free Margherita Pizza, Stonebaked. Frozen.
Frozen
Thoughtful food. Gluten, dairy & soya free. Made with dairy-free cheese alternative. Vegan friendly. Low in saturated fat.
Dough (57.1%): Starches (Corn, Potato), Water, Rice Flour, Tapioca Starch, Sunflower Oil, Fibres (Pea Fibre, Rice Fibre, Potato Fibre, Psyllium Fibre), Raising Agents (Diphosphates, Sodium Carbonates), Buckwheat Flour, Pea Flour, Sugar, Flavourings, Millet Flour, Whole Flax Seeds Flour, Stabilizer (Hydroxypropyl Methyl Cellulose), Salt, Thickener (Xanthan Gum) , Topping (42.9%): Non-Dairy Sunflower Oil-Based Food Preparation 18.7%* (Water, Sunflower Oil, Modified Starch, Stabilizers (Carrageenan, Tricalcium Phosphate, Locust Bean Gum), Aroma, Salt, Citric Fibre, Preservative (Sorbic Acid), Colour (Beta-Carotene)), Tomato Puree 14.7%*, Water, Sunflower Oil, Modified Starch, Salt, Oregano , *Percentages expressed on the finished product .
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