Kimchi Oriental Style Instant Noodles offer a quick and satisfying meal with authentic kimchi flavour. Perfect for a spicy, savoury snack or light meal, these noodles are easy to prepare in just a few minutes.
Ingredients: Wheat Flour 56%, Modified Tapioca Starch, Palm Oil, Salt, Sugar, Dried Vegetable (Cabbage, Shiitake, Spring Onion), Flavour Enhancer (E621, E635), Spices, Flavouring (Celery), Miso Powder (Soybean), Chilli Powder, Colour (Paprika Oleoresin, Plain Caramel), Acidity Regulator (E500, E501, E451), Non Dairy Creamer (Glucose Syrup, Palm Oil, Flavouring), Acid (E330), Thickener (E466), Rice Flour, Anticaking Agent (E551)
Allergy Advice: May contain traces of Egg, Crustacean, Fish, Milk, Sesame and Mollusc.
Storage: Store in a cool dry place. Best before: See imprint. Storage Type: Ambient.
Preparation and Usage: Direction: Add noodles, seasoning and garnish to 400 ml of boiling water. Simmer for 4-4½ minutes. Stir occasionally before serving.
Country of Origin: Thailand
Features: Thailand Trusted Quality
Nutrition (per 100 g prepared product):
| Energy | 316 kJ / 75 kcal |
| Fat | 2,8 g |
| - of which saturates | 1,5 g |
| Carbohydrate | 11,0 g |
| - of which sugars | 0,7 g |
| Protein | 1,5 g |
| Salt | 1,1 g |
