Kikkoman Tamari Gluten Free Soy Sauce 150ml

This product is not for sale to people under the ages: 18 years (UK and EU), 21 years (USA) etc. By placing an order, you confirm that you meet the legal drinking age requirement in your country. To confirm that the recipient meets the legal drinking age to purchase alcohol, a valid photographic ID with his/her date of birth is required prior to delivery. If this identification is not provided, the alcohol will be returned at your expense. See our Shipping Policy and Terms of Service for further information.

Kikkoman Gluten Free Tamari Soy Sauce is a delicious wheat-free seasoning made with just four pure ingredients - soybeans, salt, spirit vinegar & water - and no additives whatsoever. Those with a gluten allergy like coeliac disease or a gluten intolerance can enjoy this sauce for cooking and as a condiment. Suitable for Halal and vegan diets. Just like Kikkoman's famous regular soy sauce, the tamari gluten-free soy sauce is fermented in a special process which takes several months. This results in a rich, aromatic flavour and high levels of umami which intensifies the taste of food it's added to. The award-winning Japanese bottle design allows you to control the speed of pour simply by placing a finger over one of the holes in the cap. No mess, no fuss - just the amount of gluten-free soy sauce you want.Kikkoman Tamari Gluten-free Soy Sauce is the essential store-cupboard ingredient. You can use it instead of regular soy sauce (including light or dark soy sauce) in any recipe. Use as a cooking sauce for dishes such as stir-fries, stews and shepherds pie, or to add a final flourish to soups, salad dressings and sushi. And because Kikkoman tamari is especially rich in umami, a little goes a long way so it is excellent value for money.Approved vegan & vegetarian by V-Label (European Vegetarian Union) - v-label.euZero fat and just 9 cals per tbsp - ideal for adding flavour without the fat to healthy recipesGMO freeThe glass bottle can be refilled with Kikkoman Naturally Brewed Tamari Gluten-free Soy Sauce 250ml or 1 Litre bottles. It is also fully recyclable.Kikkoman Tamari Gluten-free Soy Sauce will keep for several months unopened in a cool, dark place. To preserve the flavour store the bottle in the fridge after opening. To keep it in peak freshness replace the inner plastic cap after each use. Best Before - see cap."