Kewpie Japanese-style Mayonnaise

Kewpie Japanese-style mayonnaise is a creamy condiment made with egg yolks and a unique blend of vinegars for a rich umami flavor. This versatile mayonnaise is perfect for adding a creamy touch to sushi, rice bowls, and other dishes.

• Contains egg yolks for a rich and creamy texture.
• Uses a unique blend of vinegars for a distinct umami taste.
• Perfect for sushi and rice bowls as a versatile condiment.
• Offers a rich umami flavor that enhances any dish.
• Suitable for Japanese cuisine as a traditional ingredient.