Kerrygold Pure Irish Butter with Olive Oil combines rich Irish butter and olive oil for a smooth, creamy spread that spreads straight from the fridge. Made with milk from grass-fed cows, it offers a naturally golden color and rich flavor. Use it on toast, for cooking, or as a flavorful addition to any dish.
Blended spread 75% fat (Milkfat 49%, Olive Oil 26%).
Pure Irish Butter With Olive Oil
Naturally golden and made with just four ingredients, Kerrygold® Butter with Olive Oil blends rich Irish butter and olive oil for a smooth, creamy flavour that spreads straight from the fridge.
Ingredients: Butter (60%) (Milk), Olive oil (26%), Water, Salt (1.2%)
| Nutrition | Per 100g |
|---|---|
| Energy | 2833kJ / 677kcal |
| Fat | 75g |
| - of which saturates | 37g |
| Carbohydrate | 0.4g |
| - of which sugars | 0.4g |
| Protein | 0.4g |
| Salt | 1.2g |
Features:
Storage: Best before: See lid. Keep refrigerated at 0-5°C. Storage Type: Chilled.
Recycling Info: Recycle: Tub, Lid. Recycle tub & lid only.
