Enjoy a fresh creamy flavour and velvety texture with Kerrygold Natural Cream Cheese. Made from the milk of Irish grass-fed cows, this cream cheese is perfect for spreading on bagels or crackers.
Cream Cheese (33% fat)
Milk from Irish Grass-Fed Cows
Suitable for Vegetarians
Crafted from the milk of Irish grass-fed cows, Kerrygold® Cream Cheese delivers a fresh creamy flavour and velvety texture. Ideal for bagels, crackers, or simply savouring by the spoon.
| Per 100g | |
|---|---|
| Energy | 1410kJ/ 337kcal |
| Fat | 33g |
| - of which saturates | 19.8g |
| Carbohydrate | 4.3g |
| - of which sugars | 4.3g |
| Protein | 5.6g |
| Salt | 0.9g |
Ingredients: Cream (Milk), Skimmed Milk, Water, Milk Proteins, Salt, Cultures (Milk)
Dietary Information: Suitable for Vegetarians. Allergy advice, see ingredients in bold.
Country of Origin: Ireland
Packaging: Tub
Storage: Best before: see base. Keep refrigerated at 0-5°C. Once opened, keep refrigerated and consume within seven days. Keep Refrigerated
