Dimensions: 20 x 15 x 20cmSteaming is one of the healthiest methods of cooking food. It is a more moderated form of cooking that not only retains the taste and texture of the food but also ensures that nutrients loss is minimal. This makes the steamer an ideal product for health-conscious cooks as well as those wanting an easy one-pan style of cooking for mid-week meals. Not only is it a great way of cooking but it can also be used for serving food. Impress your dinner party guests by serving up some delicious dim sum dumplings or pancake rolls at the table in the steamer. Or try making a quick and healthy meal from one of the recipes included in the instruction leaflet.
Dimensions: 20 x 15 x 20cm Steaming is one of the healthiest methods of cooking food. It is a more moderated form of cooking that not only retains the taste and texture of the food but also ensures that nutrients loss is minimal. This makes the steamer an ideal product for health-conscious cooks as well as those wanting an easy one-pan style of cooking for mid-week meals. Not only is it a great way of cooking but it can also be used for serving food. Impress your dinner party guests by serving up some delicious dim sum dumplings or pancake rolls at the table in the steamer. Or try making a quick and healthy meal from one of the recipes included in the instruction leaflet. Ken Hom is acknowledged as one of the worlds leading experts on authentic Chinese and Asian cooking. Not only is he passionate about using high-quality ingredients, but also highly effective cookware and accessories. This commitment to great flavour and quality is why the Ken Hom wok range is one of the world's longest lasting brand names in cookware. Ken has been working with DKB Household to manufacture great quality cookware since 1986. Every single product across all the ranges are tried and tested by Ken himself to ensure only the best products are produced with his seal of approval. This is in conjunction with his regular TV appearances, writing over 35 cookery books and also working as an ambassador of the Great British Food campaign with the government to help showcase the best Britain has to offer. It's no wonder he was awarded with an honorary OBE in 2009 for \services to culinary arts\.Product information
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