May Contain: Milk, Sesame, Soya.
Gluten free. Suitable for Vegans. Suitable for Vegetarians.
122 Grams
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 1815kJ 435kcal | 171kJ 41kcal |
| Fat | 13.0g | 1.2g |
| of which saturates | 1.3g | 0.1g |
| Carbohydrate | 54.0g | 5.0g |
| of which sugars | 2.0g | 0.2g |
| Fibre | 11.0g | 1.0g |
| Protein | 26.0g | 2.4g |
| Salt | 1.25g | 0.12g |
| Contains on average 13 cakes |
Store in a cool dry place. Once opened keep in an airtight container and enjoy within 14 days.
Miss Erica Onion would make people cry, she didn't know how, but she thought she knew why. See, Miss Onion was clever, she was really quite wise, so she went on a sun bed to caramelise. After this, she was mellow, she was soft, she was sweet, and instead of being sidestepped she was hugged in the street.
Lentil and Green Pea Cakes with Caramelised Onion and Balsamic Vinegar Flavour
Ambient
Made from Plants. 41 calories per veggie cake. High source of plant protein and fibre. Gluten-free recipe. No artificial colours flavours or preservatives. Vegetarian and vegan friendly.
Lentil & Pea Cake (82%) [Red Lentil (76%), Green Pea (6%)] , Rapeseed Oil , Caramelised Onion & Balsamic Vinegar Seasoning (7%) [Onion Powder (40%), Tapioca Maltodextrin, Salt, Rice Flour, Flavouring, Natural Flavouring, Sunflower Oil, Maltodextrin (Potato), Acid: Citric Acid] .
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