Tuna flakes with a little soy and ginger infused extra virgin olive oil (5%) and sweet and sour noodles.
With Tuna Infusions
Naturally High in Protein
Ready in 5 Mins
Low sugar
Low saturated fat
Free from artificial colours, flavours and preservatives
Suitable for pescatarians
This One's Unsurprisingly Sweet and Sour!
Looking for something that's easy to prepare, warm, filling and packed full of flavour?
John West Steam Pots are the answer.
We've paired our Tuna Infusions with a pot of perfectly seasoned noodles to create a fast, filling and flavoursome lunch.
Green Dot
Table of Nutritional Information
Per 100g* (as consumed) | Per Product (275g)* (as consumed) | |
---|---|---|
Energy | 585 kJ / 139 kcal |
1609 kJ / 382 kcal |
Fat | 3.8g | 10g |
(of which saturates) | 0.6g | 1.7g |
Carbohydrate | 16g | 44g |
(of which sugars) | 2.6g | 7.2g |
Protein | 9.8g | 27g |
Salt | 1.0g | 2.8g |
This pack contains 1 portion | ||
*made to instruction |
Contains Eggs
Contains Fish
May Contain Milk
May Contain Nuts
May Contain Peanuts
May Contain Sesame
Contains Soya
Contains Wheat
Free From Artificial Colours
Free From Artificial Flavours
Free From Artificial Preservatives
Allergy Advice
May contain traces of Milk, Nuts, Peanuts and Sesame Seeds.
Produced for:
John West Foods Ltd,
Liverpool,
L3 1BP,
UK.
1 Remove the plastic lid and gently peel back the seal.
2 Simply add boiling water to fill line (approx. 145ml).
Take care not to under or overfill. We want your noodles to be perfect!
3 Give the noodles a good stir, all the way to the bottom.
4 Seal in the steam by popping the lid back on for just 5 mins.
5 Add the John West Infusion with soy and ginger to the hot noodles and stir. Mix in a little at a time if you prefer. Enjoy!
Take care! Pot may be hot when water's been poured
Country of origin: United Kingdom
Produced in United Kingdom
Sleeve
Once opened, keep any unused product covered, refrigerated and consume within 2 days. Store in a dry place at ambient temperatures.
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