Pair John West Atlantic Salmon with salad or vegetables for a quick and easy lunch or dinner. This Mediterranean style skinless and boneless salmon fillet is prepared with olive oil, olives, and herbs de Provence, offering a convenient protein-rich meal from a trusted UK brand.
Skinless & Boneless Salmon in Olive Oil with Olives, Herbs De Provence and Red Pepper
Mediterranean Style in Olive Oil Atlantic Salmon Fillet
Net Content: 80 115 g
Ingredients: Salmon (Fish), Olive Oil, Sliced Olives (3.5%), Extra Virgin Olive Oil (1.2%), Salt, Bell Peppers (0.35%), Herbs De Provence (0.13%), Garlic
Nutrition (Per 100g of drained product):
| Energy | 787 kJ / 188 kcal |
| Fat | 11.0 g |
| - of which saturates | 1.9 g |
| - of which polyunsaturates | 2.5 g |
| Carbohydrate | 0 g |
| - of which sugars | 0 g |
| Fibre | 0 g |
| Protein | 21 g |
| Salt | 1.1 g |
Features: Skinless & Boneless Finest Salmon Fillet Pieces
Storage: Store in a dry place at ambient temperature. Once opened, keep any unused product covered, refrigerated and consume within 2 days. For best before end: See side of carton.
Storage Type: Ambient
Preparation and Usage: Pair with salad or vegetables for a quick and easy lunch or dinner
Manufacturer Address: Produced for:
John West Foods Ltd,
Liverpool,
L3 1BP,
UK.
John West,
ISI Ltd,
14 Classon House,
Dundrum,
Ireland.
