For a quick and nutritious meal, John West Atlantic Salmon Fillet in Olive Oil delivers high protein with no fuss. These skinless and boneless fillets are ready to eat, perfect for adding to salads or vegetables. Sourced from a trusted UK brand, John West ensures quality and taste.
Skinless and Boneless Salmon in Olive Oil
Ingredients: Salmon (Fish), Olive Oil, Salt
Nutrition per 100g (drained product):
| Energy | 787 kJ / 188 kcal |
| Fat | 10.0 g |
| - of which polyunsaturates | 2.5 g |
| - of which saturates | 1.9 g |
| Carbohydrate | 0 g |
| - of which sugars | 0 g |
| Fibre | 0 g |
| Protein | 23 g |
| Salt | 0.85 g |
Features: Skinless and Boneless Finest Salmon Fillet Pieces
Storage: Store in a dry place at ambient temperature. Once opened, keep any unused product covered, refrigerated and consume within 2 days. For best before end: See side of carton.
Storage Type: Ambient
Preparation and Usage: Pair with salad or vegetables for a quick and easy lunch or dinner.
