Jason's White Sourdough is a vegan-friendly sourdough bread that combines the best of sourdough and ciabatta. It is perfect for toasting, making it a versatile choice for any meal.
Recipe No 08 Ciabattin® Sourdough Meets Ciabatta. Perfect for Your Toaster.
Vegetarian and Vegan Friendly.
Size: 580g
Ingredients: Wheat Flour (Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin), Water, Salt, Fermented Wheat Flour
For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice: May Contain Barley; May Contain Milk; May Contain Oats; May Contain Rye; May contain Barley, Milk, Oats, Rye and Spelt (Wheat) due to manufacturing method.
Lifestyle: Suitable for Vegans; Suitable for Vegetarians
Storage: Suitable for Home Freezing. Best before. See label. Store in a cool, dry place, away from direct sunlight. Once opened, reseal product to retain freshness. Freezing. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly before use. Do not refreeze once defrosted.
| Energy | 975kJ / 230Kcal |
| Fat | 0.8g |
| - of which saturates | 0.1g |
| Carbohydrate | 44.1g |
| - of which sugars | 2.4g |
| Fibre | 2.9g |
| Protein | 10.1g |
| Salt | 0.92g |
Reference intake: Energy 6%; Fat 1%; Saturates <1%; Sugars 1%; Salt 7%
WARNING. To avoid danger of suffocation, keep this wrapper away from babies and small children.
Country of Origin: United Kingdom
