For a smooth whiskey with a twist, Jameson's Caskmates Stout Edition offers rich coffee and cocoa flavours from its stout cask finish. This Irish whiskey is triple distilled and best enjoyed neat, with craft beer, or in an Irish coffee. A trusted choice from Jameson, it makes a thoughtful gift for special occasions.
Jameson Caskmates Stout Edition is a smooth Irish whiskey, finished in Stout craft beer barrels. We've been distilling Jameson since 1780 but we're always open to new ideas. So, when a local craft brewer borrowed our casks to age their fine Irish stout, it gave us an idea why not finish our own Jameson in the stout-seasoned oak barrels? The trademark smoothness of triple distilled Jameson Original, with additional rich flavours of coffee and cocoa from the beer cask finish. Best enjoyed neat, paired with a craft beer or in an Irish coffee.
| Size | 70cl |
| Alcohol by volume | 40% |
| Manufacturer's Address |
Midleton Distillery, Midleton, Co. Cork, Ireland. Pernod Ricard UK Ltd., Chiswick Park, London, W4 5YG. Edward Dillon (Bonders) Limited, Belfast, BT9 7ET. |
| Country of Origin | Ireland; Packed In: Ireland |
Usage
Why not try making a Jameson Caskmates Stout Edition Irish Coffee?
Ingredients: 75ml Dark Roast Coffee, 25ml 2:1 Demerara Syrup 40ml Jameson Caskmates Stout Edition Grated Nutmeg Double Cream
How to Make: Lightly whip the cream just so it's very slightly thickened, then set aside. Pour the hot coffee into a heatproof glass, add the whiskey and sugar syrup. Gently float the cream on the top and sprinkle the nutmeg over the cream and serve hot. Garnish with grated nutmeg or coffee beans.
