Enjoy the perfect after-work treat with Jacob's Cracker Crisps Sour Cream & Chive, a crunchy oven baked biscuit that delivers a satisfying snack experience. Made with no artificial colours, flavours, or MSG, these crisps are a trusted choice from a popular UK brand.
Sour Cream & Chive Flavour Crisp Snack Biscuits. Baked to Delight. Oven Baked. No Artificial Colours or Flavours. No MSG. Suitable for Vegetarians.
The oil palm products contained in this product have been certified to come from RSPO segregated sources and have been produced to stringent environmental and social criteria.
Each Jacob's cracker crisp is baked to be irresistibly crunchy with a generous seasoning of sour cream & chive flavour.
By Appointment to His Majesty The King Biscuit Manufacturers pladis (UK) Limited, London.
| Per 100g | Per Serving (25g) | |
|---|---|---|
| Energy | 1971 kJ / 470 kcal | 493 kJ / 117 kcal |
| Fat | 19.6g | 4.9g |
| - of which Saturates | 5.0g | 1.3g |
| Carbohydrate | 66.4g | 16.6g |
| - of which Sugars | 6.8g | 1.7g |
| Fibre | 2.5g | 0.6g |
| Protein | 5.7g | 1.4g |
| Salt | 1.8g | 0.5g |
Typical number of servings per pack: 6
Ingredients: Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Sunflower, Palm), Dried Potato, Starch, Sour Cream and Chive Flavour (Milk) [Salt, Dried Onion, Natural Flavouring, Dextrose, Dried Whey (Milk), Maltodextrin, Potassium Chloride, Sugar, Vegetable Oils (Palm, Sunflower, Coconut, Rapeseed), Parsley, Chives, Lactose (Milk), Dried Cream (Milk)], Maltodextrin, Sugar, Glucose Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate, Disodium Diphosphate), Salt, Emulsifier (E472e).
Dietary Information: Suitable for Vegetarians. Free from Artificial Colours, Artificial Flavours, and MSG. For allergens, including cereals containing Gluten, see ingredients in bold. May also contain Sesame Seeds, Egg, Soya, Mustard.
Manufacturer: Jacob's Bakery, Freepost RLXB-ZKBK-ZREZ, P.O. Box 8026, Ashby-de-la-Zouch, Leicestershire, LE65 9AE, UK.
Packaging: Bag.
Storage: Store in a cool, dry place. Once opened, store in an airtight container.
