Enjoy a light and crunchy snack any time with these itsu corn cakes, topped with Italian milk chocolate. Each corn cake is popped from whole corn kernels for a satisfying texture. This gluten-free and vegetarian treat comes from a popular UK brand, itsu.
83 kcal (347 kJ) per corn cake. 486 kcal / 2038 kJ per 100g. Gluten free. Suitable for vegetarians.
No piece of cake Our corn cakes are popped then topped with the highest quality Italian chocolate. To make the cakes, we take whole corn kernels, salt & oil (Nothing else) and pop them under pressure to create light & crunchy discs. To ensure a thick & even coating we float the cakes in melted chocolate before air drying for the perfect bite, every time. Note: a pale bloom may appear on the surface of the chocolate if it has melted. This in no way harms the product.
Size: 34g
Ingredients: Milk Chocolate (60%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Corn Cake (40%) (Corn, Sea Salt, Corn Oil), Cocoa Solids 39% minimum, Milk Solids 15% minimum, Rainforest Alliance Certified
For allergens, see ingredients in bold.
Allergy Advice:
Lifestyle:
Nutrition:
| Energy | 2038kJ |
| Energy | 486kcal |
| Fat | 21 |
| - of which saturates | 13 |
| Carbohydrate | 66 |
| - of which sugars | 31 |
| Fibre | 1.8 |
| Protein | 6.9 |
| Salt | 0.16 |
Storage: Store in a cool, dry place away from direct sunlight....Best before: See side of pack.
Manufacturer's Address: Made for: Itsu [Grocery] Ltd, 53 Victoria Street, London, SW1H 0EU, UK.
Country of Origin: Italy
