This itsu classic ramen broth delivers a rich, authentic umami taste made with soy sauce and mirin. It is suitable for vegans and low in fat, making it a versatile base for quick bowl meals. Simply heat and pour over noodles, chicken, or vegetables for a satisfying soup.
Soy sauce mirin broth
HighlightsAn authentic ramen broth made with soy sauce & mirin. They guarantee a rich, authentic taste.
IngredientsWater, Soy Sauce (8%) (Water, Soya Beans, Wheat, Salt), Mirin Rice Wine (2%) (Fermented Rice, Water, Maltose, Alcohol), Yeast Extract, Sugar, Natural Flavourings, Mushroom Concentrate, Salt
Pack size500 ML
Preparation and usageHow to use: Shake well, add to saucepan & heat to a simmer. Then, add ingredients directly to the saucepan or heat separately & pour over a bowl of cooked ingredients.
Other Allergen InfoFor allergens, including Cereals containing Gluten, see ingredients in bold.
StorageKeep refrigerated, once opened use within 3 days.Do not freeze. Best before: see top of carton.
Country of originProduce of: Made in Spain with broth concentrate from the UK
ManufacturerMade for: itsu [grocery] Ltd, 53 Victoria Street, Westminster, London, SW1H 0EU, UK.
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