Recycle: Cup, Lid, Wrap.
May Contain: Celery, Mustard. Contains: Sesame, Soya, Sulphur Dioxide/Sulphites.
Gluten free. Low Fat. Suitable for Vegans.
United Kingdom
63 Grams
Nutrient | Per 100g | Per slice |
---|---|---|
Energy (kJ) | 281 | 880 |
Energy (kcal) | 66 | 207 |
Fat (g) | 0.7 | 2.2 |
of which saturates (g) | 0.1 | 0.4 |
Carbohydrate (g) | 13 | 41 |
of which sugars (g) | 0.8 | 2.5 |
Fibre (g) | 0.6 | 1.9 |
Protein (g) | 1.5 | 4.8 |
Salt (g) | 0.78 | 2.4 |
This cup contains 1 serving |
Cannot be Microwaved.
Store in a cool, dry place. Best before: See bottom of cup.
Yoshihiro and his broths... Restaurant inspired instant rice noodles with hand-crafted Asian broths are an eat beautiful solution for foodies wanting a light & convenient lunch. Yoshihiro, Japan's highly respected food entrepreneur cooks his broths from scratch with miso, herbs & spices in the stunning Nagano Valley, a short ride from Tokyo. He avoids chemicals & shortcuts & so created rice noodles you can eat with pride & joy; it's a first!
WARNING: contents will be hot! Not suitable for microwaving.
Rice noodles with a chilli & ginger miso based broth and dried vegetables
Ambient
Eat beautiful. With hand-crafted broths. Gluten free. 207 calories - 880 kJ per cup. 66 kcal / 281 kJ per 100g. Preparation: 1. Remove broth sachet from cup and pour over noodles 2. Add boiling water to fill line 3. Stir & wait 5 mins. Authentic Broths: direct from Japan. Low in fat. Low in sugar. Suitable for vegans.
Rice Noodles (62%) (Rice, Modified Tapioca Starch, Sugar, Salt, Stabiliser: Guar Gum) , Broth Paste (36%) (Soybean Paste [Water, Soya Beans, Rice, Salt], Water, Sesame Oil, Alcohol, Sugar, Yeast Extract Powder, Seasoned Kelp Extract [Kelp, Salt, Dextrin], Salt, Shiitake Mushroom Extract, Onion Powder, Chilli Pepper, Coriander, Ginger Powder, Black Pepper) , Red Pepper , Leek (Sulphites) .
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