Steam the itsu aromatic duck soup dumplings in the bag for a convenient meal or snack. Each parcel combines duck, chicken and vegetables with a hot umami broth centre. These dumplings come from itsu, a British brand and are made in China for authentic Asian flavour.
Steamed Asian style wheat parcels filled with duck, chicken, vegetables and chicken broth.
Highlights
About this product
During cooking, umami broth (buried inside the duck, hoisin & ginger) miraculously melts, ensuring a glorious hot soupy centre (very hot so please be carefull.
Enjoy soup'dumplings as the main event, a convenient snack or side. Use your imagination to garnish them in their tray with sauces, chopped herbs, crispy onions; even a fried egg.
Ingredients
Wheat Flour, Vegetables (17%) (Carrot, Water Chestnut, Onion, Chinese Chives), Chicken Broth (17%) (Water, Chicken Bones, Soy Sauce [Water, Soya Bean, Wheat, Salt, Alcohol], Spring Onion, Ginger, Gelling Agent: Agar; Shiitake Mushroom, Rice Wine [Water, Rice, Wheat, Colour: Plain Caramel], Salt, Star Anise, Cinnamon, Tangerine Peel), Duck (13%), Water, Chicken (5%), Soya Protein, Hoisin Sauce (Sugar, Soy Sauce [Water, Soya Bean, Wheat, Salt], Rice Vinegar [Water, Rice], Sesame Oil, Garlic Powder, Chilli Paste [Wheat Flour, Corn Syrup, Water, Soya Bean, Salt, Chilli Powder, Rice, Alcohol], Spices), Red Miso (Water, Soya Bean, Rice, Salt, Alcohol), Garlic, Ginger, Salt, Black Sesame Seeds, Soya Bean Oil, Turmeric
Other Allergen Info
May contain Celery, Crustacean, Egg and Mollusc.For allergens, including Cereals containing Gluten, see ingredients in bold.
| Pack size | 168 G |
| Storage | Keep frozen at -18°C. Do not re-freeze. |
| Country of origin | Produce of: Made in China |
| Safety information | WARNING: although every care has been taken to remove bones some may remain. |
| Recycling | Film. Do Not Recycle Tray. Recycle |
| Manufacturer | itsu [Grocery] Ltd, 53 Victoria Street, London, SW1H 0EU, UK. itsu [Grocery] Europe B.V., Schiphol Boulevard 195, 1118 BG Schiphol, The Netherlands. |