Island Delight Spicy Vegetable Pattie 140g African & Caribbean Sainsburys
Island Delight Spicy Vegetable Pattie 140g African & Caribbean Sainsburys

Island Delight Spicy Vegetable Pattie - 140g | Vegan & Vegetarian

A taste of Jamaica in every bite, these Spicy Vegetable Patties are a true island delight! Made with authentic Jamaican recipes and featuring a blend of mixed vegetables simmered in herbs and spices, they're sure to satisfy your cravings.
  • Vegetarian Society Approved and suitable for vegans
  • Spicy with a Chilli rating of 2 for a satisfying heat
  • Flaky pastry baked to perfection
  • Made with fresh, high-quality ingredients for a delicious and satisfying snack
  • Ready to eat or heat, making them perfect for a quick and easy meal
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£4.27
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£4.27
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Available From  | Sainsburys

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Description
Description
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Description

Spicy Vegetable Pattie: selected mixed vegetables simmered in herbs and spices, baked in a flaky pastry.

Chilli rating - spicy - 2

Authentic Jamaican recipe

Vegetarian Society Approved

Vegan

At Island Delight we bring you authentic Jamaican recipes to give you a taste of the No 1 Jamaican street food.

Vegetarian Society Approved


Nutrition

Table of Nutritional Information

per 100g
Energy kJ 1322kJ
Energy kcal 317kcal
Fat 21g
Of which saturates 9.7g
Carbohydrate 30g
Of which sugars 4.2g
Protein 4.7g
Salt 0.97g

Ingredients

  • Mixed Vegetables (36%) (Diced Sweet Potatoes, Diced Carrots, Diced Butternut Squash, Peas, Diced Onions, Green Beans, Broad Beans, Sweetcorn),
  • Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin),
  • Margarine (Palm Oil, Salt, Water),
  • Vegetable Fat (Palm, Rapeseed, Sunflower),
  • Water,
  • Seasoning Mix (Spices (contains Mustard, Celery), Cornflour, Salt, Modified Starch, Flavour Enhancer: Monosodium Glutamate; Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Hydrolysed Vegetable Protein (Soya), Garlic Powder, Onion Powder, Herb, Black Pepper Extract, Colour: Ammonia Caramel,
  • Sugar,
  • Salt,
  • Garlic Puree,
  • Scotch Bonnet Chilli Puree,
  • Colours: Annatto, Curcumin,
  • Preservatives: Calcium Propionate, Potassium Sorbate

Dietary Information

Suitable for Vegans

Suitable for Vegetarians

For allergens, including Cereals containing Gluten, see ingredients in bold

Contains Celery

Contains Mustard

Contains Soya

Contains Wheat


Manufacturer

Cleone Foods Ltd,
50 Icknield Street,
Hockley,
Birmingham,
B18 5AY.


Preparation

Cooking instructions: General

Ready to eat (unless frozen).
Remove all packaging before reheating.
All cooking appliances vary. This is a guide only.

Microwave: From Chilled

800 Watts 1 min 10 secs
(Microwaving will impair the pastry quality)
From chilled place directly into the microwave. Heat on full power for 1 minute 10 seconds. Rest for 1 minute.
Caution: Filling may be hot.
It is not advisable to reheat in a microwave from frozen.

Oven cook: From Frozen

200°C Gas 6 Fan 180°C
(Highly recommended for perfect pastry)
Place pattie on a baking tray in the centre of a pre-heated oven.
Cook for 26 minutes.
Rest for 1 minute. Check food is piping hot.

Oven cook: From Chilled

200°C Gas 6 Fan 180°C
(Highly recommended for perfect pastry)
Place pattie on a baking tray in the centre of a pre-heated oven.
Cook for 16 minutes.
Rest for 1 minute. Check food is piping hot.


Country of Origin

Country of origin: United Kingdom

Made in the UK


Packaging

Heat Sealed


Storage

Suitable for home freezing. Freeze on day of purchase and then consume within one month. Once defrosted do not refreeze.
If marked 'use by' keep refrigerated below 5°C. If marked 'best before' keep frozen below -18°C.
For 'use by date' or 'best before date' see front of pack.

Suitable for Home Freezing

Keep Refrigerated

Ready to Eat

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