These Insane Grain Salt and Vinegar Knobbly Sticks are baked from sorghum flour and corn flour with live cultures for gut health. They are low in sugar, high in fibre, and completely gluten free and vegan. Perfect for a crunchy snack straight from the pack.
Salt and Vinegar Flavour Baked Sorghum Sticks
Baked Knobbly Sticks Salt & Vinegoaaal Flavour
Net Content: 80 g
Ingredients: Sorghum Flour (35%), Corn Flour (35%), Vegetable Oils (Corn, Linseed), Salt & Vinegar Flavour Preparation (Flavouring, Dextrose, Maltodextrin, Acidity Regulator (Sodium Diacetate)), Bacillus Coagulans
Nutrition (Per 100g):
| Energy | 1960kJ/468kcal | 392kJ/94kcal |
| Fat | 19.9g | 4.0g |
| - of which saturates | 2.8g | 0.6g |
| Carbohydrate | 54.1g | 10.8g |
| - of which sugars | 2.2g | 0.4g |
| Fibre | 5.3g | 1.1g |
| Protein | 7.0g | 1.4g |
| Salt | 0.82g | 0.16g |
Features:
Allergy Advice: May contain traces of Soy and Sulphites
Dietary: Low Sugar Source of Fibre
Storage: To keep your supergrains...er, super: store in a cool, dry place
Storage Type: Ambient
Recycling Info: Not Recyclable
Product Information: 34% Less fat Less salt Than average salt & vinegar crisps
Usage: 4 Servings per pack
