Idahoan Perfect Mash Cheddar Cheese Flavoured is an instant mashed potato mix from the UK. It's made with real potatoes for a light, fluffy texture. Simply add boiling water, stir, and let sit for one minute to enjoy perfect mash every time.
Net Content: 109 Grams
Ingredients: Potatoes (74%), Vegetable Oils (Coconut, Sunflower, Rapeseed), Dried Cheese (Milk) (6%), Maltodextrin, Salt, Sugar, Milk Solids, Skimmed Milk Powder, Cream (Milk), Flavourings, Preservatives (Diphosphates, Sodium Bisulphite (Sulphites)), Colour (Paprika Extract), Spice Extract, Antioxidants (Tocopherol-rich extract, Citric Acid)
| Typical values | Per 100g (as prepared) | Per Portion (180g, as prepared) |
|---|---|---|
| Energy | 315kJ | 607kJ |
| Fat | 2.0g | 3.9g |
| of which saturates | 1.3g | 2.6g |
| Carbohydrate | 12g | 23g |
| of which sugars | 0.8g | 1.5g |
| Protein | 1.7g | 3.3g |
| Salt | 0.52g | 1.0g |
Storage: Store in a dry place at room temperature.
Country of Origin: United Kingdom
Preparation and Usage: Perfect mash every time. Add 475ml of boiling water to a bowl. Stir in packet using a fork to evenly wet all the potato flakes. Let the potatoes sit for 1 minute, fluff up with a fork and enjoy.
