Indulge in the rich, savoury flavour of How Ma Ma Braised Eel in Brown Sauce – a delicious canned delicacy perfect for a quick and satisfying meal.
How Ma Ma Braised Eel in Brown Sauce offers a delectable taste of tender eel simmered in rich, savoury brown sauce. Prepared using high-quality ingredients and traditional techniques, this canned delicacy captures the authentic flavour of braised eel, making it a convenient and satisfying option for seafood lovers. Whether enjoyed on its own or paired with rice or noodles, How Ma Ma Braised Eel in Brown Sauce provides a flavourful and convenient dining experience that's perfect for any occasion.
\n| Key | Value | Percentage |
|---|---|---|
| sugar | 10.0g | 33% |
| saturated | 2.9g | 12% |
| salt | 1.5g | 25% |
| protein | 17.3g | 35% |
| fat | 9.5g | 38% |
| energy | 200.0 kcal | 9% |
Eel (Fish) (80%) (Muraenesox Cinereus), Water, Sugar,SoybeanOil, Salt, Chili Paste (Chili, Sugar, Salt, Maltose),SoySauce (Water,Soybean, Wheat, Salt, Glycine (E640)), Corn Starch, Garlic, MSG (Monosodium Glutamate) (E621), Guar Gum, Chili, Chinese Cinnamon, Cumin, Coriander, Clove, Sichuan Peppercorn, Star Anise.
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