Hovis Sourdough White is a freshly baked British loaf made with a signature sourdough starter that is slowly fermented for a deep and rich flavour. Each half cob is baked in smaller batches and hand finished to give it a light waxy texture with a thick golden crust. Perfect for sandwiches or toast, it brings authentic bakery quality to your table.
Sourdough white sliced half cob
Highlights
About this product
Our Hovis® sourdough cobs use only the highest quality ingredients, with our signature sourdough starter, which is slowly fermented for a deep & rich flavour. Baked to perfection in smaller batches and hand finished, our cobs have a light waxy texture and thick golden crust.
Ingredients
Wheat Flour (with added Calcium, Folic Acid, Iron, Niacin, Thiamin), Water, Durum Wheat Semolina, Sea Salt, Wheat Protein, Fermented Wheat Flour
Pack size
450 G
Other Allergen Info
May also contain Milk and Soya.For allergens including Cereals containing Gluten, see ingredients in bold.
Storage
For best before date, see bag tie. To keep your loaf at its best store away from direct sunlight in a cool, dry place - ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon as possible after purchase. Best within 3 months.Suitable for home freezing
Recycling
Whole Packaging. Recycle with bags at large supermarket - Don't recycle at home
