Hovis Soft White Medium Sliced Bread is a much-loved British loaf, baked with carefully selected ingredients for a soft texture that lasts to the last slice. It is a source of protein with 8.7g per 100g, while being low in fat and naturally low in sugar. Perfect for making sandwiches or enjoying as hot buttered toast.
Highlights
About this product
At Hovis®, our bakers have been baking bread for 130 years, so they've learnt a thing or two about making a great loaf. Our Hovis® Soft White loaves are a staple in households across the UK. Specially made for softness they are the perfect everyday choice for your favourite sandwiches or hot buttered toast. Hovis® Soft White loaves are a source of protein, low in fat and naturally low in sugar.
Hovis® Soft White bread, which typically contains 8.7g protein per 100g or approximately 15% of the energy value, is a source of protein which contributes to the maintenance of muscle mass if eaten as part of a healthy lifestyle & balanced diet.
Ingredients Wheat Flour (with added Calcium, Folic Acid, Iron, Niacin, Thiamin), Water, Yeast, Salt, Soya Flour, Preservative: E282, Emulsifiers: E471, E472e, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid
Other Allergen Info For allergens including Cereals containing Gluten, see ingredients in bold.
Storage For best before date, see bag tie. To keep your loaf at its best, store away from direct sunlight, in a cool, dry place - ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon as possible after purchase. Best within 3 months. Suitable for home freezing
Pack size 800 G
Other information Made by Hovis Ltd. Designs and trademarks appearing on pack are owned by Hovis Ltd.
Safety information SAFETY FIRST: TO AVOID DANGER OF SUFFOCATION, PLEASE KEEP THIS WRAPPER AWAY FROM BABIES AND CHILDREN
Manufacturer The Hovis Team, Hovis Ltd, PO Box 1529, High Wycombe, HP12 9ED.
Recycling Whole Packaging. Recycle with bags at large supermarket - Don't recycle at home
