For a source of fibre with a distinctive taste, Hovis Original Granary medium sliced bread is a British classic. This 800g loaf contains malted wheat flakes and offers protein and vitamin B1, making it a great choice for sandwiches or toast at any time of day. Suitable for vegans and vegetarians, and freezer-friendly for everyday convenience.
Slowly malted for a superb taste. Source of fibre. Source of vitamin B1. Source of protein. Suitable for Vegetarians & Vegans. The Benedictine Monks of Burton Abbey discovered that slowly toasting wheat flakes used in their brewing process offered a distinctive malty taste, which is what gives our loaf its unique flavour today.
Size: 800g
Ingredients: Wheat Flour (with added Calcium, Folic Acid, Iron, Niacin, Thiamin), Water, Original Granary Blend (Granary Malted Wheat Flakes (11%), Malted Barley Flour, Toasted Wheat, Toasted Rye), Yeast, Wheat Protein, Salt, Vinegar, Soya Flour, Sugar, Emulsifiers: E472e, E471, Caramelised Sugar, Flour Treatment Agent: Ascorbic Acid
For allergens including Cereals containing Gluten, see ingredients in bold.
Storage and Usage: Suitable for Home Freezing.
Warnings: SAFETY FIRST: TO AVOID DANGER OF SUFFOCATION, PLEASE KEEP THIS WRAPPER AWAY FROM BABIES AND CHILDREN
Nutrition:
| Energy | 1081kJ |
| Energy | 256kcal |
| Fat | 2.4g |
| - of which saturates | 0.7g |
| Carbohydrate | 46.4g |
| - of which sugars | 3.4g |
| Fibre | 3.7g |
| Protein | 10.3g |
| Salt | 1.03g |
| Thiamin | 0.23mg |
Reference intake: Energy 5%; Fat 1%; Saturates 1%; Sugars 1%; Salt 6%
Storage: For best before date, see bag tie. To keep your loaf at its best, store away from direct sunlight, in a cool, dry place - ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon as possible after purchase. Best within 3 months. Suitable for home freezing.
