£3.41
Hovis Granary Wholemeal Bread comes in an 800g package, providing a substantial supply for daily meals. This bread is suitable for several dietary needs, including vegan and vegetarian lifestyles, and holds Kosher certification. It is made with wheat, barley, and soya, with detailed nutritional breakdowns provided per 100g and per slice.
- Supplied in a practical 800 Grams net content package.
- Suitable for both vegetarians and vegans.
- Certified Kosher for specific dietary requirements.
- Contains essential dietary information per 100g serving.
- Features wholemeal texture derived from wheat and barley.
This versatile wholemeal bread is ready to enjoy for toast or sandwiches.
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Description
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Storage And Usage Statements
Contains: Barley, Rye, Soya, Wheat.
Life StyleKosher. Suitable for Vegans. Suitable for Vegetarians.
Net Content800 Grams
Nutritional Values Nutrient Per 100g Per slice| Energy | 997kJ | 439kJ |
| 236kcal | 104kcal | |
| Fat | 2.4g | 1.0g |
| of which saturates | 0.4g | 0.2g |
| Carbohydrate | 39.8g | 17.5g |
| of which sugars | 2.4g | 1.0g |
| Fibre | 6.8g | 3.0g |
| Protein | 10.6g | 4.7g |
| Salt | 0.98g | 0.43g |
| Vitamin B1 | 0.25mg (23% RI) | 0.11mg (10% RI) |
| *Reference Intake (RI) of an average adult (8400kJ / 2000kcal) | ||
| This loaf contains 18 slices |
Suitable for Home Freezing.
StorageFor best before date, see bag tie. To keep your loaf at its best, store away from direct sunlight, in a cool, dry place - ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon as possible after purchase. Best within 3 months. Suitable for home freezing
Product InformationThe Benedictine Monks of Burton Abbey discovered that slowly toasting wheat flakes used in their brewing process offered a distinctive malty taste, which is what gives our loaf its unique flavour today.
Safety WarningSAFETY FIRST: TO AVOID DANGER OF SUFFOCATION, PLEASE KEEP THIS WRAPPER AWAY FROM BABIES AND CHILDREN
Regulated Product NameSliced wholemeal bread with added malted wheat flakes
Storage TypeAmbient
FeaturesSlowly malted for a superb taste. Malted wholegrains. High in fibre. Source of vitamin B1. Suitable for Vegetarians & Vegans. Kosher - KLBD.
IngredientsWholemeal Flour (Wheat) , Water , Original Granary Blend (Granary Malted Wheat Flakes (9%), Toasted Wheat, Toasted Rye) , Wheat Protein , Granulated Sugar , Yeast , Salt , Soya Flour , Wheat Flour (with Added Calcium, Iron, Niacin, Thiamin) , Barley Flour , Caramelised Sugar , Vegetable Oil (Palm, Rapeseed) , Emulsifiers: E471, E472e , Preservative: E282 , Barley Fibre , Flour Treatment Agent: Ascorbic Acid .
