Enjoy the best of both worlds with Hovis Best of Both Thick Bread, which combines white and wholemeal flours for a deliciously balanced loaf. This British bread is perfect for everyday sandwiches or toast, providing a familiar taste with added fibre.
Thick Sliced Bread with an equal blend of white and wholemeal flours and Calcium
HighlightsAbout this product Best of Both® Hovis® Best of Both® is rich in calcium which contributes to the maintenance of normal teeth and bones, which needs to be eaten regularly as part of a healthy balanced diet and lifestyle.
Ingredients Water, Wheat Flour (with added Calcium, Folic Acid, Iron, Niacin, Thiamin) (32%), Wholemeal Flour (Wheat) (32%), Yeast, Calcium Sulphate, Salt, Wheat Protein, Soya Flour, Preservative: E282, Emulsifiers: E472e, E471, E322 (Rapeseed), Flour Treatment Agent: Ascorbic Acid
Pack size: 800 G
Other Allergen Info For allergens including Cereals containing Gluten, see ingredients in bold.
Storage For best before date, see bag tie. To keep your loaf at its best, store away from direct sunlight, in a cool, dry place - ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon as possible after purchase. Best within 3 months. Suitable for home freezing
Other information Made by Hovis Ltd. Designs and trademarks appearing on pack are owned by Hovis Ltd.
Manufacturer The Hovis Team, Hovis Ltd, PO Box 1529, High Wycombe, HP12 9ED. The Hovis Team, Hovis Bakeries Ireland, Apollo Road, Belfast, BT12 6LP.
