Perfect for dark chocolate lovers, the Hotel Chocolat Serious Dark Fix box contains nine indulgent high-cacao chocolates. This luxury British gift features pralines, batons, and filled chocolates with bold flavours like raspberry and habanero chilli. Enjoy a memorable tasting experience from a trusted UK brand.
Nine bestselling high-cacao chocolates from Hotel Chocolat. A dark chocolate box presented ready to gift for all occasions, from birthdays to thank-yous. Designed to leave a lasting impression, this elegantly presented dark chocolate box brings together 9 of Hotel Chocolat's most-loved dark recipes, curated and presented for thoughtful, effortless gifting. Ideal for fans of deep and powerful recipes, this selection spans solid chocolate batons, pralines and filled chocolates, including Raspberry & Pistachio, Habanero Chilli, high-cacao 70% and 85% chocolate. Made with high-quality cacao and authentic ingredients, each chocolate offers both depth and balance, lifted with bright citrus notes, nutty richness or subtle spice. Finished in embossed and foiled packaging, with storytelling beneath each lid, this selection delivers a considered and memorable unboxing experience.
Hotel Chocolat was founded in 2004 to make luxury chocolate with three guiding principles - authenticity, originality and ethics. These remain central to the brand's success today, and with its Rabot Estate cacao farm and locations across the UK and internationally, Hotel Chocolat connects the world of cacao agriculture with the decadence of top-quality chocolate.
| Country of origin | United Kingdom |
| Brand | Hotel Chocolat |
| Confectionery type | Assorted Chocolates |
| Made in the UK | Yes |
| Fairtrade | No |
| Contains alcohol | Alcohol Free |
| Dimensions | H3 x W12 x D26cm |
| Weight | 97.00 kg |
| Gluten free | Not Gluten Free |
| Suitable for vegetarians | Suitable for vegetarians |
| Suitable for vegans | Not suitable for vegans |
| Suitable for vegans/vegetarians | Not Suitable For Vegans, Suitable For Vegetarians |
Allergy advice:
Ingredients: cocoa solids (cocoa mass, cocoa butter), sugar, HAZELNUT paste, orange marmalade (sugar, orange juice concentrate, glucose syrup, stabiliser (glycerol), thickener (pectin), acidity regulator (citric acid), colour (carotene), flavouring), salted caramel filling (glucose syrup, sweetened condensed MILK, sugar, butter (from MILK), humectant (glycerin), salt, emulsifier (SOYA lecithin)), sweetened hazelnut paste (HAZELNUTS, sugar, emulsifier (sunflower lecithin)), roasted HAZELNUTS, candied ginger pieces (dextrose, ginger, glucose syrup, sugar), butter oil (from MILK), full cream MILK powder, pistachio nuts paste (PISTACHIO NUTS, rapeseed oil), PISTACHIO NUTS, feuilletine (WHEAT flour, sugar, butter oil (from MILK), MILK protein, MILK sugar, malt extract (from BARLEY), raising agent (sodium bicarbonate), salt), emulsifier (SOYA lecithin), raspberry juice concentrate, ALMOND NUTS paste, stabiliser (sorbitol), cocoa powder, glucose syrup, whipping cream (cream (from MILK), stabiliser (carrageenan)), flavouring, skimmed MILK powder, colours (beetroot, annatto bixin, paprika extract, carotene), acidity regulator (citric acid), habanero chilli powder, sea salt, essential oil (bitter orange). Dark chocolate contains minimum 70% cocoa solids.
Caution: Although every care has been taken to remove nut shells, some may still remain. CHOKING WARNING: NOT SUITABLE FOR CHILDREN UNDER THE AGE OF 3.
