Prepare this cold drinking chocolate with the Velvetiser for a smooth, icy beverage that captures the essence of crème brûlée. Hotel Chocolat's Crème Brûlée blend combines finely milled high-cacao milk chocolate with real caramel and vanilla, creating a silky dessert-like drink from a trusted British chocolatier.
Ten sachets of silken caramel, vanilla and high-cacao milk chocolate cold drinking chocolate. Rich in caramel and cacao without being too sweet. Each sachet is precisely measured for one serving in a Podglass alongside ice.
Allergy advice: Not suitable for dairy, egg, gluten, soya, wheat, and nut allergy sufferers. For allergens, see ingredients in capitals.
Ingredients: cocoa mass, skimmed MILK powder, sugar, reduced fat cocoa powder, caramel powder (2%) (sugar, glucose syrup), flavourings, emulsifier (SOYA lecithin). Chocolate contains minimum 60% cocoa solids.
