Hong Kong MX Lava Custard Mooncake

Hong Kong MX Lava Custard Mooncake is a modern twist on the traditional mooncake, featuring a luscious, molten custard filling that flows when bitten into. This innovative pastry combines a smooth, creamy custard with a soft, golden crust, offering a delightful contrast between the rich, sweet custard and the tender outer layer. Perfect for those who enjoy a blend of traditional and contemporary flavors, the Lava Custard Mooncake provides a luxurious and indulgent treat, ideal for celebrating the Mid-Autumn Festival or for gifting. Hong Kong MX, known for its high-quality ingredients and craftsmanship, ensures an exceptional taste experience in each mooncake.

Ingredients

Wheat Flour(Gluten)(18%), Coconut Cream, Butter(Milk), Egg (10%, Sugar, Cream(Milk) [Contains Thickener(E407)), White Bean Paste(White Bean, Maltose, Maltodextrin, Butter (Milk), Sugar, Water, Sweetener(E420), Lactose(Milk), Stabilisere407, E410, E331(Iii ), Modified Starch, Salt, Preservative(E202), Acidity Regulator(E330)], Condensed Milk(Whole Milk, Sugar), Salted Egg Yolk(4%), Custard Powder(3%) [Com Starch, Flavouring, Salt, Colour(E160a), Milk Powder, Non-Dairy Creamer, Whole Egg Powder, Modified Starch), Trehalose, Maltose, Milk Powder(Contains Emulsifier (E322) (Soy)), Starch (Glutinous Rice, Com, Wheat (Gluten), Modified Starch, Salt, Preservative(E202), Thickenere415, E425), Firming Agent (E509). Trehalose Is A Source Of Glucose. Allergy Advice: For Allergens, Including Cereals Containing Gluten, See Ingredients In Bold. May Contain Crustaceans, Fish, Peanuts, Nuts, Celery, Mustard, Lupin, Molluscs, Sesame Seeds, Sulphites And Their Products.

Nutritional Information (per 100g)