For a hassle-free family dinner, Homepride Creamy Tuna Pasta Bake Sauce delivers a comforting meal with tomato, onion and basil. Simply pour over dry pasta and bake for a nutritious dish that counts as 1 of your 5-a-day.
A creamy pasta bake sauce for tuna with tomato, onion and basil.
Ingredients: Tomato Purée (69%), Tomatoes (10%), Water, Rapeseed Oil, Onion (4%), Sugar, Modified Maize Starch, Salt, Basil (1%), Dehydrated Hard Cheese (Milk), Garlic Purée, Acidity Regulator (Citric Acid), Egg Yolk Powder, Flavourings (contain Barley, Celery and Milk), Ground Black Pepper, Stabiliser (Xanthan Gum), Lactose (Milk)
Nutrition (per 100g):
| Energy | 355kJ/85kcal |
| Fat | 5.4g |
| - of which Saturates | 0.6g |
| Carbohydrate | 7.0g |
| - of which Sugars | 5.2g |
| Fibre | 1.1g |
| Protein | 1.6g |
| Salt | 0.91g |
Features: Quick and fuss-free - just pour, add dry pasta, bake and enjoy. Just add tuna. Quick and easy. 1 of your 5-a-day per portion. Suitable for Vegetarians.
Storage: Best before end: see side of cap. Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 days.
Preparation: No need to boil pasta. Preheat your oven (200°C/Gas Mark 6/Fan 180°C). Put 200g dry pasta into a 1.5L shallow ovenproof dish. Pour on the sauce and add 1 small, drained tin of tuna. Fill the empty jar to the top of the label with cold water and stir into the pasta, coating well. Bake uncovered for 25 minutes. Remove and stir thoroughly. Sprinkle on 100g grated cheese and return to the oven for 20 minutes until bubbling and golden. Ensure food is fully cooked and piping hot throughout before serving. Leave to stand for 5 minutes. Serves 4.
