

Hollands Steak Kidney Pie offers a hearty, traditional meal combining generous cuts of beef and kidney encased in pastry. This savoury dish delivers classic comfort food flavour without using MSG, artificial colours, or artificial flavours. The pastry is made using fortified wheat flour, which includes added Calcium Carbonate, Iron, Niacin, and Thiamin for structure. It presents a satisfying and dependable option for your main course. This classic pub favourite is easy to prepare for any evening meal.
Select this established recipe for dependable quality.
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