These Holland & Barrett mushroom chips deliver a high-protein experience suitable for savoury meals and snacks. A satisfying crunch without frying makes them a smart swap for traditional crisps.
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Read MoreDelicious Difference
Our mushroom chips are the perfect high-protein, high-fibre snack. Made with 60% button mushrooms and 40% chestnut mushrooms, these bite-sized pieces are air-dried, not fried. A new way to enjoy mushrooms, with a rich, earthy flavour and a satisfying crunch. Swap potato crisps for mushroom chips, or experiment with using them as a topping for Asian-inspired dishes.
What's inside?
How to use?
Ingredients:
Button Mushrooms (60%), Chestnut Mushrooms (40%).
Remember To:
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Directions:
Store in a cool dry place away from sunlight.
| Average Values per 100g |
|---|
| Energy: 1253kJ / 298kCal |
| Fat: 0.6g |
| Of which Saturates: 0.12g |
| Carbohydrates: 27.1g |
| Of which Sugars: 0.7g |
| Protein: 35.7g |
| Salt: 0.13g |
