Holland & Barrett Edamame Bean Noodles - 200g | Gluten-Free & High in Protein

Protein packed and gluten free

Twist up your meals with these flavoursome Edamame Bean Noodles! These gluten-free noodles are a fantastic source of fibre, to help keep you feeling satisfied. Plus, they're loaded with plant-based protein, making them a perfect choice for vegans and vegetarians looking to up their protein intake.

With a mild, slightly nutty flavour, these noodles can easily be switched into any noodle recipe.

• High in fibre
• Gluten Free
• Vegan

Holland & Barrett International Limited, Barling Way, CV10 7RH, UK

Holland & Barrett Limited, 45 Henry St, D01 E9X8, Ireland

Directions

Cook in boiling water for 3-5 minutes. Rinse, drain and serve.

Store in a cool dry place. Once opened, store in a sealed container and use within six months.

Please recycle carton. Please recycle film with soft plastic at collection points, not currently recyclable at home.

Disclaimer

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.

Otheringredients

Edamame Soya Bean Flour.

For allergens, see ingredients in bold.