Holland & Barrett Buckwheat Flakes provide a naturally nutritious base for your morning meal. Made purely from buckwheat flakes, they feature a mild and slightly nutty taste. This makes them wonderfully versatile for creative breakfast combinations.
Incorporate these simple, wholesome flakes for a satisfying start to any day.
Read MoreDescription
These tasty gluten-free buckwheat flakes are high in fibre and protein. They’re low in saturated fat too, which is another bonus in our books. Made with buckwheat flakes and nothing else, their mild, slightly nutty flavour makes them wonderfully versatile. Mix with yoghurt, nuts and seeds, and top with sliced banana for a delicious start to the day, or warm them with milk for a tasty porridge.
Mix with chopped nuts and seeds, coconut oil, chocolate chips or dried fruit for a tasty alternative to oat-based granola
Great for making gluten-free pancakes. Top with chocolate, strawberries and nuts or go classic with lemon and sugar
Add some buckwheat into your bread recipe for a deliciously nutty flavour
Holland & Barrett International Limited, Barling Way, CV10 7RH, UK
Holland & Barrett Limited, 45 Henry St, D01 E9X8, Ireland
