These HK Dim Sum bean curd rolls combine a silky bean curd skin with a savoury filling of minced pork, prawn, and vegetables. Steamed to perfection, they offer juicy, tender bites with a balanced mix of textures.
HK Dim Sum Bean Curd Roll feature a soft and silky bean curd skin wrapped around a savoury filling, made with a combination of minced pork, prawn, and vegetables. The rolls are then steamed to perfection, allowing the flavours to meld together while retaining their juicy tenderness. These bean curd rolls offer a delightful balance of textures and flavours, making them a popular choice for dim sum lovers.
Ingredients
Pork (30%), Prawn (Crustaceans) (18%), Pork Fat, Bean Curd Sheets (8%) (Soybean (Soya), Water, Black Fungus Strips, Carrot, Celery, Coriander, Flavour Enhancer (E621), Soy Sauce (Water, Salt, Soyabean (Soya), Wheat Flour, Preservative (E202)), Oyster Sauce (Water, Sugar, Oyster Extract (Oyster (Molluscs), Water, Salt), Salt, White Pepper, Wheat Flour, Spring Onion, Potato Flour, Rapeseed Oil, Sesame Oil.
Nutritional Information (per 100g)
| Energy | 283.0kcal |
| Fat | 24.5g |
| - of which saturates | 5.62g |
| Carbohydrate | 3.5g |
| - of which sugars | 1.0g |
| Protein | 10.8g |
| Salt | 1.62g |
