Stir a spoonful into hot water for a quick miso soup, or blend it into marinades and dressings to deepen savoury notes. This Hikari Miso organic soybean paste is free from additives and preservatives, giving you a pure, rich umami taste with subtle sweet and savoury balance. It comes from a trusted Japanese producer and is available through a UK-based retailer.
Hikari Miso Mutenka Kodawattemasu (Organic) Soybean Paste is a premium-quality, organic soybean paste carefully crafted by Hikari Miso Co., Ltd. Made from organic soybeans and other natural ingredients, this soybean paste is free from additives and preservatives, providing a pure and authentic flavor experience. The term Mutenka Kodawattemasu translates to carefully selected or meticulously crafted, reflecting the company's commitment to quality and tradition. This organic soybean paste is commonly used in Japanese cuisine to add depth of flavor to various dishes such as miso soup, marinades, sauces, and dressings. It offers a rich umami taste with subtle sweet and savory notes, enhancing the overall taste of your culinary creations. With its organic certification, Hikari Miso Mutenka Kodawattemasu Soybean Paste is not only delicious but also aligns with a healthy and environmentally conscious lifestyle. Whether you're a home cook or a professional chef, this soybean paste is an excellent choice for elevating your dishes with authentic Japanese flavor.
Nutritional Information (per 100g)
| Energy | 200.0kcal |
|---|---|
| Fat | 5.6g |
| - of which saturates | 0.9g |
| Carbohydrate | 25.0g |
| - of which sugars | 14.0g |
| Protein | 10.0g |
| Salt | 11.5g |
