Add a spoonful of Hikari Aged Red Miso to hearty soups or use it as a base for marinades and glazes. This red miso paste is made from soybeans, rice, and salt and delivers deep umami flavour to every dish. It comes from Hikari Miso, a trusted Japanese brand known for traditional fermentation.
Savour the deep, robust flavours of Hikari Miso Aged Red Miso, a culinary treasure meticulously crafted to perfection. This premium red miso boasts a bold and rich profile, derived from the careful fermentation process that enhances its complexity and depth of flavour. Made from the finest ingredients and aged to perfection, each spoonful of this savoury miso offers a symphony of umami-rich notes, sure to elevate your dishes to new heights. Whether used as a base for hearty soups, marinades, or glazes, Hikari Miso Aged Red Miso adds a delightful depth and complexity to every culinary creation.
Ingredients Water, Soybeans, Rice, Salt, Ethyl Alcohol.
Nutritional Information (per 100g)
| Energy | 202.0kcal |
| Fat | 6.2g |
| - of which saturates | 0.9g |
| Carbohydrate | 23.0g |
| - of which sugars | 11.0g |
| Protein | 11.0g |
| Salt | 11.8g |
