Savour the honeyed heather sweetness and pronounced peat smokiness of this 30-year-old single malt from Highland Park, a distillery on the Orkney Islands north of Scotland. Enjoy it neat or with a drop of water to unlock its full character.
Nestled north of mainland Scotland, the plains and rock stacks of the Orkney Islands are perennially warmed by the Norwegian currents, resulting in a temperate climate that's ideal for brewing whisky. Aged over 30 years, this amber-gold bottle from Highland Park is rounded in a heather-honey sweetness and a pronounced, peat smokiness.
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Savour Orkney's distilling tradition with each honeyed sip.
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