Pair these all-butter shortbread treats with a cup of tea for a classic elevenses break. This Highgrove shortbread selection features petticoat tails, stem ginger fingers and a chocolate twist with organic dark chocolate chips, all handmade by a small family-run bakery in Edinburgh.
Handmade by a small family-run bakery in Edinburgh, this selection tin brings together our most loved all-butter Highgrove Shortbread recipes. The exclusive sharing tin includes rich and buttery petticoat tails, warming stem ginger fingers and a chocolately twist on the classic, packed with indulgent organic dark chocolate chips and cocoa. Pair with a cup of Highgrove Prince of Wales Blend Tea for the ultimate elevenses treat.
Ingredients: Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Butter (31.5%) (Milk, Salt), Sugar, Dark Chocolate Chips (4.8%) (Cocoa Mass, Cane Sugar, Emulsifier: Soya Lecithin), Rice Flour, Stem Ginger (2.1%) (Ginger, Sugar), Cocoa Powder (1.4%), Ginger Powder. Denotes Organic Ingredients
Nutritional Information:
| Energy | 2228KJ |
| Energy alt | 533kcal |
| Fat | 30.5g |
| - of which saturates | 19.4g |
| Carbohydrate | 59.1g |
| - of which sugars | 20.8g |
| Protein | 4.6g |
| Salt | 0.36g |
